3rd Ward French Roast

It was the summer of 1988 after not being happy with the first two blends of South American Coffees he'd been tinkering with that Ward Torke added a little high-grown Guatemalan to the mix and a dark-roast star was born. Full-bodied with a deep smoky aroma. Brew for the dark roast connoisseurs throughout the day or serve as a dinner coffee.

Sourced From:   Brazil, Colombia, Guatemala
Roast:   Dark
Body:   Medium 
Acidity:   Light